Bringing back the flavor of grandma's country-style chicken! Slow growing chicken raised on pasture for max flavor and and health benefits. Healthy birds free range under the sun foraging on native oat grass, bugs, and are supplemented with scraps and feed. The Sasso chicken originates from France and has a longer keel bone, legs, and large long wings. Their thinner breasts make for a true country-style chicken reminiscent of the days of old!
Best cooked low and slow although deliciously roasted at 450°F for 15 min and lowered to 350°F for 30 min in the oven.